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Italy Food and Wine Culture6

Italy’s identity is rooted in its flavors, each dish and glass of wine tells a story of place, season, and tradition. In this section, we explore Italy’s food and wine culture: the origins of iconic recipes, the people behind great labels, and the rituals that turn meals into moments. From truffles in Piedmont to Lambrusco in Emilia, get inspired by the tastes that define Italian life.

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